So, who thinks it's time for some Christmas cake this weekend?! I know I do! I am going
to make some very small cake probably, because it is only going to be 5 people
(my dad, brother, his girlfriend and my boyfriend). And because it’s Christmas
season (although there is no snow this year as well) I thought way not make
some basic Christmas decorations like christmas leaves. And I know my family
and I are not that fond of fondant I finally decided I’ll try modeling
chocolate. I heard it’s easy to use and most importantly better taste.
Let’s see
how it works out!
Božič že trka na vrata in z njim priložnost za ponovno peko
torte. Tokrat bom naredila zelo majhno tortico, saj bo treba posladkati le 5
ljudi (mojega očeta, brata, njegovo punco in mojega fanta). Seveda, sem
razmišljala o praznični okrasitvi in tako prišla na idejo božičnega lista. No in
ker moja družina, skupaj z mano, ni velika ljubiteljica tično mase, sem se
končno odločila da preizkusim modelirno čokolado. Bila naj bi odličnega okusa
in enostavna za uporabo.
Bomo videli kako se bo izteklo!
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